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Click, buy, repeat.

Jessica Deming here, Facets contributor and admitted hater of shopping in stores. Whether it’s at the grocery store or the mall, I can’t stand the crowds, the smells and the glacially slow pace. Yet, I love buying things. So I reconcile this love/hate relationship by shopping online. Check out these three tips and reminders so you, too, can shop online without stress or slow cashiers.

  1. My first stop is always Amazon. Though it typically doesn’t support promo codes, its prices are difficult to beat, shipping is free when you spend $25 or more and you can buy virtually anything. Amazon also has the ‘Subscribe and Save’ option that allows you to buy in bulk and get 15 percent off plus free shipping on things like paper towels, dry food items and dish soap. Every X number of months, your shipment arrives without any fuss.
  2. Most standing stores have accompanying websites so you can buy online and pick up in-store, plus several bonus online-only items. At Wal-Mart, I can shop online and have it shipped to a local store, or have it sent to my house via FedEx for free (or a nominal shipping rate—heavier items excluded). Target, Gap and other clothing stores typically offer free shipping if you spend over a certain amount ($50 is standard). If you hesitate to purchase clothes or shoes without trying them on, remember most stores offer free exchanges if you need a different size, and you can always return items to the store if that’s more convenient. Visit Retail Me Not and Dealnews to find promo codes for 10-30 percent off and free shipping on thousands of websites.
  3. I always check the deal-a-day sites for 10-75 percent savings on limited time only items. Brad’s Deals rounds up the specials from some of the top deal sites, and highlights specialty items like that Kate Spade wallet you’ve been eyeing, marked down 50 percent today only. 1SaleADay has multiple items at incredible discounts, whereas Woot does one item each day. And for jewelry discounts, try Szul, DiamondShark and Shadora.

If you, too, are a shopping enigma, hopefully you’ll find this helpful. If you think I’m crazy and love going to stores, you can always find something you love in person and buy it online for less. Enough blogging for now—I’ve got an online sample sale to check out!

Filed under shopping staff post

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Keep the sweetness going this week with our staff recipe for Chocolate Chip Cream Cheese Squares. Tested on many significant others, we confirmed these are edibly equivalent to a love potion.
Ingredients:
1  small package (16.5 ounce) and one large package (30 ounce) Pillsbury cookie dough
2 8-ounce packages of cream cheese, room temperature
2/3 cup sugar
2 tsp vanilla
Directions:
Preheat oven to 350° F.
Line a 9x13 pan with tin foil to make your life much easier.
Press cookie dough onto the bottom of the pan, creating a thin layer.
Beat together room temperature cream cheese, sugar and vanilla.
Spread mixture onto first layer of raw cookie dough.
Create second layer of cookie dough by making thin cookie dough ‘pancakes’ in between your palms, and placing on top of the mixture layer. Alternatively, press small amounts of cookie dough on a cutting board and use a knife to cut under it to create the ‘pancake.’ Don’t sweat it if you have tiny cracks of cream cheese mix.
Bake for 25-30 minutes. The cookie dough will seem soft when you take it out, but it will set.
Once cooled, freeze overnight.
Cut into squares and enjoy!

Keep the sweetness going this week with our staff recipe for Chocolate Chip Cream Cheese Squares. Tested on many significant others, we confirmed these are edibly equivalent to a love potion.

Ingredients:

  • 1  small package (16.5 ounce) and one large package (30 ounce) Pillsbury cookie dough
  • 2 8-ounce packages of cream cheese, room temperature
  • 2/3 cup sugar
  • 2 tsp vanilla

Directions:

  1. Preheat oven to 350° F.
  2. Line a 9x13 pan with tin foil to make your life much easier.
  3. Press cookie dough onto the bottom of the pan, creating a thin layer.
  4. Beat together room temperature cream cheese, sugar and vanilla.
  5. Spread mixture onto first layer of raw cookie dough.
  6. Create second layer of cookie dough by making thin cookie dough ‘pancakes’ in between your palms, and placing on top of the mixture layer. Alternatively, press small amounts of cookie dough on a cutting board and use a knife to cut under it to create the ‘pancake.’ Don’t sweat it if you have tiny cracks of cream cheese mix.
  7. Bake for 25-30 minutes. The cookie dough will seem soft when you take it out, but it will set.
  8. Once cooled, freeze overnight.
  9. Cut into squares and enjoy!

Filed under food recipes dessert staff post

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Brittany and Tom here, Facets editors and proud TV-holics. Both of us will be the first to admit it, we may have a problem. We’re addicted to great TV, sometimes binging on an entire season of a show in a week (or most recently all 12 episodes of Homeland in less than two days). As the winter months drag on, bringing cold weather, snow and early darkness, this is the perfect time to bundle up and catch up on some great TV shows. Here are four of our returning favorites you may not have seen. 
Justified (FX, Tuesdays 9 p.m.) - Timothy Olyphant stars as Raylan Givens, a U.S. Marshall and wise-cracking, gun-slinging, 21st century cowboy. Going after drug dealers and gangsters in his home town in Kentucky, Givens shoots first and asks questions later. This season has already started off with a number of shoot outs and seedy criminals willing to go to any length to get the law out of their way. Fans of modern day westerns like Deadwood or those who like watching action films and TV shows should surely give this a shot. 
Shameless (SHO, Sundays 8 p.m.) - The Gallaghers are back to stir up trouble for another season of Shameless. The show, based on the award-winning British series of the same name, features a big, dysfunctional family living on the south side of Chicago. Each character is messed up in their own wonderful way, but all have one thing in common—they are family. Viewers got to know each character on a very personal level in the first season, and it should be interesting to see what other secrets will be revealed during the second. If watching a show about a family that’s weirder than your own sounds appealing, Shameless is for you.
The Increasingly Poor Decisions of Todd Margaret (IFC, Fridays 8:30 p.m.) - David Cross’ over-the-top American-British sitcom has already kicked off its second season with an expected amount of absurdity. Cross plays the title character, a naive American and compulsive liar who travels to England in an attempt to sell a new, foul and dangerous energy drink called Thunder Muscle. Another former Arrested Development costar, Will Arnett, is a regular cast member playing Margaret’s gambling addict boss. Season two also brings Mad Men star, Jon Hamm to the cast. If you’re a fan of Gob or Tobias from Arrested Development, Todd Margaret is a hilarious show you cannot miss.  
Portlandia (IFC, Fridays 8 p.m.) - Fred Armisen and Carrie Brownstein continue their hilarious take on one of America’s most unique cities. With a sense of love and humor, Portlandia parodies some of the (strange) personalities who call Portland, Ore. their home. While each show is filled with a number of amusing sketches, a few personal favorites are the Dream of the 90s, Did You Read? and the Artisan Knots Store. 

Brittany and Tom here, Facets editors and proud TV-holics. Both of us will be the first to admit it, we may have a problem. We’re addicted to great TV, sometimes binging on an entire season of a show in a week (or most recently all 12 episodes of Homeland in less than two days). As the winter months drag on, bringing cold weather, snow and early darkness, this is the perfect time to bundle up and catch up on some great TV shows. Here are four of our returning favorites you may not have seen. 

Justified (FX, Tuesdays 9 p.m.) - Timothy Olyphant stars as Raylan Givens, a U.S. Marshall and wise-cracking, gun-slinging, 21st century cowboy. Going after drug dealers and gangsters in his home town in Kentucky, Givens shoots first and asks questions later. This season has already started off with a number of shoot outs and seedy criminals willing to go to any length to get the law out of their way. Fans of modern day westerns like Deadwood or those who like watching action films and TV shows should surely give this a shot. 

Shameless (SHO, Sundays 8 p.m.) - The Gallaghers are back to stir up trouble for another season of Shameless. The show, based on the award-winning British series of the same name, features a big, dysfunctional family living on the south side of Chicago. Each character is messed up in their own wonderful way, but all have one thing in common—they are family. Viewers got to know each character on a very personal level in the first season, and it should be interesting to see what other secrets will be revealed during the second. If watching a show about a family that’s weirder than your own sounds appealing, Shameless is for you.

The Increasingly Poor Decisions of Todd Margaret (IFC, Fridays 8:30 p.m.) - David Cross’ over-the-top American-British sitcom has already kicked off its second season with an expected amount of absurdity. Cross plays the title character, a naive American and compulsive liar who travels to England in an attempt to sell a new, foul and dangerous energy drink called Thunder Muscle. Another former Arrested Development costar, Will Arnett, is a regular cast member playing Margaret’s gambling addict boss. Season two also brings Mad Men star, Jon Hamm to the cast. If you’re a fan of Gob or Tobias from Arrested Development, Todd Margaret is a hilarious show you cannot miss.  

Portlandia (IFC, Fridays 8 p.m.) - Fred Armisen and Carrie Brownstein continue their hilarious take on one of America’s most unique cities. With a sense of love and humor, Portlandia parodies some of the (strange) personalities who call Portland, Ore. their home. While each show is filled with a number of amusing sketches, a few personal favorites are the Dream of the 90sDid You Read? and the Artisan Knots Store

Filed under tv staff post entertainment

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Hey, Facets friends! Holly Dawsey here, a University of South Carolina grad turned New York City freelance fashion and beauty writer. After starting my first internship in the fashion department of FITNESS Magazine a year ago, I was full of shrink-wrapped ambition and determined to make it in this industry. I love sharing my thoughts on the latest tips, tricks and trends with others, so check out my review of J-Crew’s sister brand Madewell’s spring 2012 preview.

Just as expected, it was effortlessly cool. For years the high-style retailer has been filling women’s closets with quality, trendy staples and it didn’t stray far from the pack with this upcoming collection.

Expanding on some of this year’s most popular trends, the collection featured an array of playful stripes and polka-dots from head to toe, also keeping hemlines long with midi- to maxi-length skirts and dresses. Jeans were tailored, pants were cropped and shorts were pleated, while subtle pops of pink, orange, yellow and teal added pizazz to the modern take on classic looks which, of course, were paired with denim and chambray. Oversized knits, straw hats, colorful scarves, skinny belts and cross-bodied bags polished off each look. And on the feet: pointed-toe flats (in every color!), strappy sandals, peep-toe wedges and some seriously amazing two-toned wood wedges and heels.

So yes, if the Madewell spring 2012 collection were a person, it would most likely be a somewhat snobby hipster boarding the L train back to Williamsburg to talk politics with friends at the local cafe after clocking out at their downtown job. They would care about how they looked, but ‘wouldn’t care about how they looked.’ But hey, I’d still be their friend, even if only to borrow their clothes.

Check out some of the collection’s looks above, and look for them in stores in February and March!

Filed under fashion staff post style madewell

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Laura McCormack, here! Facets next staff blogger and self-proclaimed craft queen. You may have caught some of my DIY gift ideas from the Gift Guide in Facets’ Dec/Jan issue. Another great way to channel your creativity while also giving back is through Knitters for Critters, a non-profit organization that provides volunteer-made blankets to sheltered and homeless animals.
Volunteers can make blankets, provide yarn for other blanket makers, or sponsor a shipment of handmade blankets. And if you’re not a seasoned knitter, don’t be discouraged. Knitters for Critters accepts all kinds of blankets, whether they’re knitted, crocheted, sewn or simply a few fleece squares tied together.
Located in Glen Ellyn, a western suburb of Chicago, the organization has provided more than 9,400 blankets to date. I first heard about this organization when Disney did Give A Day, Get A Day, a promotion that provided you with a free day pass to one of their parks if you did one day of service for an organization they partnered with. At the time, we sewed blankets because of the time constraints, but now it will be a great way to practice learning to crotchet (one of my goals for this year) and help out a pet in need.
As a cat mom to an adopted cat, I am really excited by what this organization is doing. I think their mission to provide warmth and comfort to sheltered animals is beautiful. I also believe having one blanket dedicated to each animal can help make the move from shelter to adopted family less stressful on the animal. Thanks for reading, and happy blanket making!

Laura McCormack, here! Facets next staff blogger and self-proclaimed craft queen. You may have caught some of my DIY gift ideas from the Gift Guide in Facets’ Dec/Jan issue. Another great way to channel your creativity while also giving back is through Knitters for Critters, a non-profit organization that provides volunteer-made blankets to sheltered and homeless animals.

Volunteers can make blankets, provide yarn for other blanket makers, or sponsor a shipment of handmade blankets. And if you’re not a seasoned knitter, don’t be discouraged. Knitters for Critters accepts all kinds of blankets, whether they’re knitted, crocheted, sewn or simply a few fleece squares tied together.

Located in Glen Ellyn, a western suburb of Chicago, the organization has provided more than 9,400 blankets to date. I first heard about this organization when Disney did Give A Day, Get A Day, a promotion that provided you with a free day pass to one of their parks if you did one day of service for an organization they partnered with. At the time, we sewed blankets because of the time constraints, but now it will be a great way to practice learning to crotchet (one of my goals for this year) and help out a pet in need.

As a cat mom to an adopted cat, I am really excited by what this organization is doing. I think their mission to provide warmth and comfort to sheltered animals is beautiful. I also believe having one blanket dedicated to each animal can help make the move from shelter to adopted family less stressful on the animal. Thanks for reading, and happy blanket making!

Filed under staff post animals homeless give back

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Bet you never thought gambling could be a habit for good

Howdy, this is Ryan Cary, Facets blogger on all things giving and gambling. And this holiday season, I want to remind you that giving is a wonderful thing—even when its motives may be tied to amoral and compulsive behaviors!

I’m talking about gambling. Now, while casinos are finally being built in my home state of Ohio, a prior gambling law allowed nonprofits to raise money via controlled gambling operations. From church bingo to VFW casino night, these nontraditional fundraising venues are filled with a different kind of people and atmosphere. But few non-profit gambling operations match the energy and tax-free revenue take of Cleveland’s charity card room.

Cleveland’s not-for-profit poker room sits below downtown among the bars and strip clubs of The Flats. To call the area Skid Row is a misnomer because that implies some sort of movement in a neighborhood that’s been stagnant for more than a decade (perhaps its last hurrah was being used as the final setting for the song-and-dance opening of the Drew Carey showmy, how far we’ve fallen). Six nights a week, though, a diverse mix of more than 200 retirees, unemployed young adults, suited business professionals and self-proclaimed professional gamblers descend into The Flats to challenge each other at a variety of Hold ‘Em and Omaha card games.

The action is often fast, clumsy and high-stakes, which is what makes this the best fundraising deal in town. Big pots add up to big proceeds for nonprofits—their take is $1 for every $10 wagered in a hand, up to max per-hand rake of $7. A two-night stand in the middle of the week often generates tens-of-thousands of dollars, which can be a huge lifeline to charities who have seen public funding and donations dry up in recent years. 

My experience in The Flats 
I first dealt cards for a local cancer support nonprofit a few years ago, and it was a miserable experience. For six hours, I endured countless bad beat stories, complaints about my lack of professionalism as a dealer and mindless conversations about how the Cleveland card room experiences compare to those in Vegas (no surprises, they don’t). I resolved not to volunteer there again—until I heard that what we took in that night was enough to pay for up to 150 one-night stays for families accompanying loved ones through cancer surgeries. Then I was hooked.

Although I only volunteer a handful of nights a year, scores of the same individuals have been there each time. Cliques and rivalries exist among these grinders, as well as many genuine friendships. In the minority are new players, who generally represent a few archetypes, or at least front that they do (read: any of the major characters from Rounders). Seemingly no one wins big in the long-term…except for the nonprofits that deal the games.

Rather than resent that last fact, players accept it with an almost beautiful apathy. I was volunteering a few weeks ago when a retiree plopped down next to me with $200 in cash and a military medal for a card protector. As I shuffled the first hand, he asked me which nonprofit was operating that night. I told him, and he shrugged.

“I think it was something having to do with animals the other day,” he said. “It’s all the same to me. Let’s get the cards in the air.”

Indeed. Twenty hands or so later, he was nearly busted, but I already had raked enough to buy three tanks of gas for needy families. And two players were waiting to take his place.

Filed under gambling charity give back staff post

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Hi Facets fans! I’m Melanie Krakauer, and as your guest contributor this week, I’m bringing you some last-minute, no-lines-required gift ideas.
Because the mall and post office are serious crazyville this season—and this week, especially—my best bets for guaranteed holiday delivery with little fuss are box subscriptions, goodies or e-gifts. Keep these six sites in mind this week:
Birchbox - Perfect for women of all ages, $10/month will send your giftee 4-5 deluxe beauty samples. Each Birchbox contains samples for hair, skin, makeup, body and fragrance, tailor-made to the subscriber’s preferences and coloring. Subscriptions options are available for 3, 6 and 12 months.
Netflix – You can’t go wrong gifting movie fun when thinking of couples, families or entertainment-buffs. Starting at $7.99/month, pick from unlimited streaming or monthly mail rentals.
Conscious Box - Be good to the environment with this gift of vegan products and organic food delivered monthly in one fun and sustainable box. Conscious Box offers 1-month, 3-month and 6-month delivery options for $12/month + shipping, and all products are guaranteed eco-friendly.
Amazon Prime - If you know an avid online shopper, Amazon Prime offers members free two-day shipping, discounted overnight shipping and instant access to Kindle books and movie streaming. At $79/year, it’s the gift that will keep on giving.
Mason Jar Cookie Company – Deliver personalized cookies with your own blended recipe. Pick your cookie base blend, mix-ins and message, and all your giftee has to do is add eggs and butter. Each jar runs about $15.
eCreamery – If you have a whole family of sweet-lovers, try customizing your own ice cream flavor for the holiday. Give this novelty treat starting at $49.99 + shipping for a half gallon.

Hi Facets fans! I’m Melanie Krakauerand as your guest contributor this week, I’m bringing you some last-minute, no-lines-required gift ideas.

Because the mall and post office are serious crazyville this season—and this week, especially—my best bets for guaranteed holiday delivery with little fuss are box subscriptions, goodies or e-gifts. Keep these six sites in mind this week:

  1. Birchbox - Perfect for women of all ages, $10/month will send your giftee 4-5 deluxe beauty samples. Each Birchbox contains samples for hair, skin, makeup, body and fragrance, tailor-made to the subscriber’s preferences and coloring. Subscriptions options are available for 3, 6 and 12 months.
  2. Netflix – You can’t go wrong gifting movie fun when thinking of couples, families or entertainment-buffs. Starting at $7.99/month, pick from unlimited streaming or monthly mail rentals.
  3. Conscious Box - Be good to the environment with this gift of vegan products and organic food delivered monthly in one fun and sustainable box. Conscious Box offers 1-month, 3-month and 6-month delivery options for $12/month + shipping, and all products are guaranteed eco-friendly.
  4. Amazon Prime - If you know an avid online shopper, Amazon Prime offers members free two-day shipping, discounted overnight shipping and instant access to Kindle books and movie streaming. At $79/year, it’s the gift that will keep on giving.
  5. Mason Jar Cookie Company – Deliver personalized cookies with your own blended recipe. Pick your cookie base blend, mix-ins and message, and all your giftee has to do is add eggs and butter. Each jar runs about $15.
  6. eCreamery – If you have a whole family of sweet-lovers, try customizing your own ice cream flavor for the holiday. Give this novelty treat starting at $49.99 + shipping for a half gallon.

Filed under gift guide staff post Holidays

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Hi, I’m Jessica Deming, another contributor for Facets! Although I’ve been a Texan for the past two years, I recently moved back to Illinois. And while it’s nice to be back in my hometown, it sure is colder! With that in mind, I decided to heat up the kitchen with this delicious recipe for Beef Bourguignon.
I opted for a crock pot version of the French classic so I wouldn’t have to pay much attention to it throughout the day. I started at about 10 a.m., but you can also prep the meal the night before and throw it in the crock pot the next morning before work. It sure does smell fantastic in here, so from my kitchen to yours, bon appétit and stay warm!
Ingredients:
6 slices of bacon
3 lbs. stew beef
1 white onion
3-4 medium carrots
½ lb. pearl onions
3-4 bay leaves
1 10 oz. can beef broth

1 tsp thyme

1 lb. mushrooms
2 garlic cloves, minced
1 Tbsp tomato paste
3 Tbsp flour
1 bottle Burgundy wine
Directions:
After bringing a small pot of water to a boil, add pearl onions and cook for 3 minutes. Then turn off heat and let onions cool. 
Cook bacon in large skillet or pot on medium-high. Tip: you’ll be using this pan to prep the entire dish, so make sure it’s big or you’ll have to do two batches. Once bacon is crispy, take slices out and leave on a paper towel to remove excess grease, but do not drain the skillet. 
Toss cubed beef in skillet and brown completely (about 10 minutes). While waiting for beef to brown, peel/slice carrots and white onion, and mince garlic.
Toss browned meat in the crock pot, but leave the juices in the skillet. Combine sliced onions, carrots and garlic in skillet and cook on medium-low for 3-4 minutes. Stir in tomato paste, bay leaves, thyme, flour, beef broth and ½ cup of wine. After 3-4 more minutes, carefully pour mixture over beef. Toss pearl onions and crumbled up bacon pieces on top, and turn on low for 8-10 hours. You can splash in more wine throughout the next several hours as desired, but be sure to leave enough to drink with the meal. Tip: Cabernet Sauvignon and Merlot are great substitutes if you can’t find Burgundy.
One hour before you plan to eat, add sliced mushrooms and more wine. Stir in more flour at this point to thicken it up if it seems too soupy.
With 20 minutes to go, boil another pot of water and cook the pasta of your choice, like orzo or egg noodles, or something else entirely, like rice or mashed potatoes.
Time to plate—or rather bowl. Choose a serving dish with an edge to prevent a mess. I used pasta plates and layered a heaping scoop or two of beef on top of a scoop of orzo. Be sure to remove bay leaves before eating. Pour what’s left of the wine into a glass and enjoy!
(photo via)

Hi, I’m Jessica Deming, another contributor for Facets! Although I’ve been a Texan for the past two years, I recently moved back to Illinois. And while it’s nice to be back in my hometown, it sure is colder! With that in mind, I decided to heat up the kitchen with this delicious recipe for Beef Bourguignon.

I opted for a crock pot version of the French classic so I wouldn’t have to pay much attention to it throughout the day. I started at about 10 a.m., but you can also prep the meal the night before and throw it in the crock pot the next morning before work. It sure does smell fantastic in here, so from my kitchen to yours, bon appétit and stay warm!

Ingredients:

  • 6 slices of bacon
  • 3 lbs. stew beef
  • 1 white onion
  • 3-4 medium carrots
  • ½ lb. pearl onions
  • 3-4 bay leaves
  • 1 10 oz. can beef broth
  • 1 tsp thyme
  • 1 lb. mushrooms
  • 2 garlic cloves, minced
  • 1 Tbsp tomato paste
  • 3 Tbsp flour
  • 1 bottle Burgundy wine

Directions:

  1. After bringing a small pot of water to a boil, add pearl onions and cook for 3 minutes. Then turn off heat and let onions cool. 
  2. Cook bacon in large skillet or pot on medium-high. Tip: you’ll be using this pan to prep the entire dish, so make sure it’s big or you’ll have to do two batches. Once bacon is crispy, take slices out and leave on a paper towel to remove excess grease, but do not drain the skillet. 
  3. Toss cubed beef in skillet and brown completely (about 10 minutes). While waiting for beef to brown, peel/slice carrots and white onion, and mince garlic.
  4. Toss browned meat in the crock pot, but leave the juices in the skillet. Combine sliced onions, carrots and garlic in skillet and cook on medium-low for 3-4 minutes. Stir in tomato paste, bay leaves, thyme, flour, beef broth and ½ cup of wine. After 3-4 more minutes, carefully pour mixture over beef. Toss pearl onions and crumbled up bacon pieces on top, and turn on low for 8-10 hours. You can splash in more wine throughout the next several hours as desired, but be sure to leave enough to drink with the meal. Tip: Cabernet Sauvignon and Merlot are great substitutes if you can’t find Burgundy.
  5. One hour before you plan to eat, add sliced mushrooms and more wine. Stir in more flour at this point to thicken it up if it seems too soupy.
  6. With 20 minutes to go, boil another pot of water and cook the pasta of your choice, like orzo or egg noodles, or something else entirely, like rice or mashed potatoes.
  7. Time to plate—or rather bowl. Choose a serving dish with an edge to prevent a mess. I used pasta plates and layered a heaping scoop or two of beef on top of a scoop of orzo. Be sure to remove bay leaves before eating. Pour what’s left of the wine into a glass and enjoy!

(photo via)

Filed under food recipes staff post

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How to avoid being the creepy, old, indie rock guy

Ryan Cary here, Facets writer and lover of live music of any stripe. Blues, jazz, folk, marimba-Sousaphone duets…you name it, I will plunk down a little lettuce for any musicians willing to put it down live. But having come of age in the early ‘90s, my guilty pleasure remains indie rock. From the punk abandon of No Age to the electronica-damaged rock of Braids, I still love exploring fringe bands that always feel like they’re on the edge of changing the way we listen to pop music.

At nearly age 35, however, when I go to indie rock shows I realize I stand out in uncomfortable ways. You know, because I’m the guy who looks old enough to be a dad…maybe even of someone at the show. And though I’m wearing Puma clothing, I’m clearly not a bike messenger. But I have a scary thought for all the hoodied, bearded, skull-capped scenesters out there: I used to be you.

Oh, the stories I can tell. Pogoing with Kim Deal at Guided By Voices shows in Dayton, Ohio bars. Befriending Weezer on their first U.S. tour, telling them they would be the next big thing (much to their skepticism), then witnessing their debut album go supernova on the charts a month later. That transcendent 1993 Smashing Pumpkins Cincinnati club show referenced within the cover article of the April 21, 1994 issue of Rolling Stone? To ape LCD Soundsystem’s “Losing My Edge,” I was there! And believe me when I tell you that opening shoegaze act Swervedriver actually may have played the better set that night.

I realize, though, from a contemporary pop culture standpoint that these proud moments in my life now reside somewhere on the spectrum between a) irrelevant, and b) sad. While I’m begrudgingly forced to admit my prolific live music years are behind me, I know I’m not alone in dealing with the modern realities of being a post-hipster audience member. As such, I offer these basic rules to avoid being the creepy, old, indie rock guy in an obvious way:

  • Dress appropriately. For example, never try to rock a track jacket if you’re 30 or older. Ever. On the other hand, that Screaming Trees “Sweet Oblivion” tour shirt probably is persona non grata as well.
  • It’s OK to drink an upscale beer in the midst of the PBR crowd. Just make sure it’s a draft in a clear cup for the No Logo/Naomi Klein anarchist cred factor.
  • No DayGlo earplugs. Either be discreet, or accept the hearing loss the next day. Per one of my favorite lines from the dystopian Children of Men“The ringing in your ears is the sound of ear cells dying. Once it’s gone you’ll never hear that frequency again. Enjoy it while it lasts.”
  • Don’t be caught openly discussing your mature appreciation for the back catalogues of Steely Dan and Dire Straits between sets. In fact, the only mention of these things should be vague hints in blog posts.

Have any other tips for how thirtysomethings and (gasp!) even older fans can fit in at indie rock shows? Feel free to share. Disagree with anything? Let me know that, too. I’m tough, I can take it. After all, I got dropped on my head one time while crowdsurfing at a Meat Puppets show.

Filed under music staff post thirtysomethings indie rock

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This weekend’s must-see: Hugo

Hey guys, Tom Salek, Facets in-house film buff, here writing about…well, movies of course! And not just any movie, Martin Scorsese’s new 3D picture,Hugo. For those who haven’t heard of the film (or the book it’s based off of), it’s about a boy named Hugo Cabret, who lives in a train station in 1930s Paris. After his father dies, the orphaned Hugo goes on a quest to search for the missing parts to a robot. As he snatches for gears in a toyshop at the train station, Hugo befriends Isabelle, the shop owner’s goddaughter. However, it’s once these two discover the robot they’ve been trying to get working was once built by George Méliès—Isabelle’s godfather—the film really takes off.

The last hour of Hugo continues this plot, but weaves it into a love letter to film history and preservation. Martin Scorsese provides a brief history of the movies, using his masterful 3D storytelling to outline one of the earliest auteurs and cinematic magicians, George Méliès. Scorsese (and just about every character in Hugo) lionize Méliès and his brilliant silent filmmaking. We see clips from several of Méliès technically impressive and hand-tinted films including A Trip to the Moon (1902), Fairyland: A Kingdom of Fairies (1903) and The Eclipse: Courtship of the Moon (1907). Scorsese enhances these silent masterworks by presenting them in 3D—something that Méliès undoubtedly would have tried if the technology were readily available in the early 20th century.

I cannot go on to describe the amount of joy I got seeing Hugo. It was a treat to see one of the finest modern filmmakers tell a story about how movies are, and always have been, an integral part of culture. In addition to Méliès work, Hugo is filled with allusions to many different kinds of silent film. We have the hustle of modern day life shown through the mechanical parts of trains and clocks, reminiscent of Abel Gance’s La Roue (1923), trains arriving into the station like the Lumière brothers’ Arrival of a Train at La Ciotat (1895) and massive crowds of people walking toward the camera like Workers Leaving the Lumière Factory (1895). 

If you have any spare time this weekend and want to catch a great movie, I’d highly recommend Hugo. It’s a really wonderful film that will surely make you smile and appreciate the power of cinema. But before you venture into the theater, 3D glasses in hand, make sure to check out a few of the silent film’s I’ve mentioned here to appreciate Hugo even more.

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